The Original Light Roast

•12 oz Bag•

10% of profits from each coffee bag sold will be donated to Heroes and Horses

Flavor Profile:  Citrus fruit notes and floral aromas. 

Region: Yirgacheffe
Farm: Aricha Mill
Variety: Ethiopian Heirloom
Proc. Method: Natural
Altitude: 1900 masl
Harvest Schedule: April 2022 - December 2022

This natural processed Ethiopian bean is sourced from family-owned farms organized around the Aricha Mill located in the Yirgacheffe district of Gedeo Zone. The Aricha Mill is a washing station owned and operated by Cherab na Betesebu and his family. Coffee producers from over 650 small farms deliver their ripe cherries to Aricha Mill where the cherries are sorted for defects and placed on raised drying beds in thin layers. They are turned every 2 to 3 hours for several days to avoid over-fermentation until properly dried.